How can Students’ Entrepreneurial Intention be Increased? The Role of Psychological Capital, Perceived Learning From an Entrepreneurship Education Program, Emotions and Their Relationships.
Author(s) / Creator(s)
Chevalier, Séverine
Calmé, Isabelle
Coillot, Hélène
LeRudulier, Karine
Fouquereau, Evelyne
Abstract / Description
Entrepreneurship education has become a major focus of interest for researchers and national policy makers to encourage students to pursue entrepreneurial careers. The research on entrepreneurship education–entrepreneurial intentions has yielded mixed results, and indicates the need to focus on antecedents of entrepreneurial intention. More precisely, the aim of this paper was to examine antecedents of students’ entrepreneurial intention in French entrepreneurship education programs. Participants were 460 French university undergraduates. Structural equation modeling results revealed that students’ Psychological capital had a significant positive relationship with perceived learning from the program and a significant negative relationship with negative emotions related to entrepreneurial actions. They also show that PsyCap indirectly enhanced entrepreneurial intention. More precisely, students with high PsyCap learned more from the program in terms of perceived skills and knowledge and in turn had a higher EI. Moreover, students with high PsyCap had less entrepreneurial action-related doubt, fear and aversion, which also increased EI. This decrease in negative emotions can be explained notably by what students perceived they had learned from the program. This article concludes with the implications of these findings for future research and practical applications.
Keyword(s)
psychological capital entrepreneurial intention entrepreneurship educationPersistent Identifier
Date of first publication
2021-02-25
Journal title
Europe's Journal of Psychology
Publisher
PsychArchives
Publication status
acceptedVersion
Review status
reviewed
Is version of
Citation
Chevalier, S., Calmé, I., Coillot, H., LeRudulier, K., & Fouquereau, E. (in press). How can students’ entrepreneurial intention be increased? The role of psychological capital, perceived learning from an entrepreneurship education program, emotions and their relationships [Author accepted manuscript]. Europe's Journal of Psychology.
https://doi.org/10.5964/ejop.2889
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Chevalier_Calmé_Coillot_et_al_2021_Students'_Entrepreneurial_EJOP_AAM.pdfAdobe PDF - 448.28KBMD5: e40025daf37f0725af09232541ac1144Description: Author Accepted Manuscript
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There are no other versions of this object.
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Author(s) / Creator(s)Chevalier, Séverine
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Author(s) / Creator(s)Calmé, Isabelle
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Author(s) / Creator(s)Coillot, Hélène
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Author(s) / Creator(s)LeRudulier, Karine
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Author(s) / Creator(s)Fouquereau, Evelyne
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PsychArchives acquisition timestamp2021-02-25T14:01:28Z
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Made available on2021-02-25T14:01:28Z
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Date of first publication2021-02-25
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Abstract / DescriptionEntrepreneurship education has become a major focus of interest for researchers and national policy makers to encourage students to pursue entrepreneurial careers. The research on entrepreneurship education–entrepreneurial intentions has yielded mixed results, and indicates the need to focus on antecedents of entrepreneurial intention. More precisely, the aim of this paper was to examine antecedents of students’ entrepreneurial intention in French entrepreneurship education programs. Participants were 460 French university undergraduates. Structural equation modeling results revealed that students’ Psychological capital had a significant positive relationship with perceived learning from the program and a significant negative relationship with negative emotions related to entrepreneurial actions. They also show that PsyCap indirectly enhanced entrepreneurial intention. More precisely, students with high PsyCap learned more from the program in terms of perceived skills and knowledge and in turn had a higher EI. Moreover, students with high PsyCap had less entrepreneurial action-related doubt, fear and aversion, which also increased EI. This decrease in negative emotions can be explained notably by what students perceived they had learned from the program. This article concludes with the implications of these findings for future research and practical applications.en_US
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Publication statusacceptedVersionen
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Review statusreviewed
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CitationChevalier, S., Calmé, I., Coillot, H., LeRudulier, K., & Fouquereau, E. (in press). How can students’ entrepreneurial intention be increased? The role of psychological capital, perceived learning from an entrepreneurship education program, emotions and their relationships [Author accepted manuscript]. Europe's Journal of Psychology. https://doi.org/10.5964/ejop.2889en
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ISSN1841-0413
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Persistent Identifierhttps://hdl.handle.net/20.500.12034/4105
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Persistent Identifierhttps://doi.org/10.23668/psycharchives.4619
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Language of contentengen_US
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PublisherPsychArchivesen_US
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Is version ofhttps://doi.org/10.5964/ejop.2889en
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Is version ofhttps://doi.org/10.23668/psycharchives.5949
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Is related tohttps://doi.org/10.23668/psycharchives.5949
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Keyword(s)psychological capitalen_US
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Keyword(s)entrepreneurial intentionen_US
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Keyword(s)entrepreneurship educationen_US
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Dewey Decimal Classification number(s)150
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TitleHow can Students’ Entrepreneurial Intention be Increased? The Role of Psychological Capital, Perceived Learning From an Entrepreneurship Education Program, Emotions and Their Relationships.en_US
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DRO typearticleen_US
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Journal titleEurope's Journal of Psychologyen
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Visible tag(s)PsychOpen GOLDen_US
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Visible tag(s)Accepted Manuscripten_US