Supplementary materials to "Speciesism and perceptions of animal farming practices as predictors of meat consumption in Australia and Hong Kong"
Author(s) / Creator(s)
Northrope, Katherine
Ruby, Matthew B.
Abstract / Description
Supplementary materials to: Northrope, K., & Ruby, M. B. (2024). Speciesism and perceptions of animal farming practices as predictors of meat consumption in Australia and Hong Kong. Psychology of Human-Animal Intergroup Relations, 3, Article phair.12629. https://doi.org/10.5964/phair.12629
Keyword(s)
animals culture farming meat speciesism vegetarianismPersistent Identifier
Date of first publication
2024-06-26
Publisher
PsychOpen GOLD
Is referenced by
Citation
Northrope, K., & Ruby, M. B. (2024). Supplementary materials to "Speciesism and perceptions of animal farming practices as predictors of meat consumption in Australia and Hong Kong" [Tables with participants' detailed demographic information]. PsychOpen GOLD. https://doi.org/10.23668/psycharchives.14701
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phair.3.12629_Ruby_SUPPL_Tables_Detailed_Demographic_Info.pdfAdobe PDF - 236.87KBMD5: c2613afd94f6c03776cf51b1cc1dc635Description: Tables with participants' detailed demographic information
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There are no other versions of this object.
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Author(s) / Creator(s)Northrope, Katherine
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Author(s) / Creator(s)Ruby, Matthew B.
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PsychArchives acquisition timestamp2024-06-26T12:31:12Z
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Made available on2024-06-26T12:31:12Z
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Date of first publication2024-06-26
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Abstract / DescriptionSupplementary materials to: Northrope, K., & Ruby, M. B. (2024). Speciesism and perceptions of animal farming practices as predictors of meat consumption in Australia and Hong Kong. Psychology of Human-Animal Intergroup Relations, 3, Article phair.12629. https://doi.org/10.5964/phair.12629en
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Publication statusunknown
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Review statusunknown
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Table of contentsThe supplementary materials include tables with participants' detailed demographic information.
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CitationNorthrope, K., & Ruby, M. B. (2024). Supplementary materials to "Speciesism and perceptions of animal farming practices as predictors of meat consumption in Australia and Hong Kong" [Tables with participants' detailed demographic information]. PsychOpen GOLD. https://doi.org/10.23668/psycharchives.14701
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Persistent Identifierhttps://hdl.handle.net/20.500.12034/10140
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Persistent Identifierhttps://doi.org/10.23668/psycharchives.14701
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Language of contenteng
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PublisherPsychOpen GOLD
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Is referenced byhttps://doi.org/10.5964/phair.12629
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Keyword(s)animals
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Keyword(s)culture
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Keyword(s)farming
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Keyword(s)meat
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Keyword(s)speciesism
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Keyword(s)vegetarianism
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Dewey Decimal Classification number(s)150
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TitleSupplementary materials to "Speciesism and perceptions of animal farming practices as predictors of meat consumption in Australia and Hong Kong"en
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DRO typeother